Unraveling the Relationship Between Gluten and Autoimmune Disorders The discussion surrounding gluten and its potential impact on autoimmune health has gained remarkable attention over recent years. With millions affected by autoimmune diseases worldwide, many are eager to understand if gluten consumption could be a triggering factor or an exacerbating agent. This topic has sparked debates...Read More
Why This Matters for Your Thyroid Health The relationship between what we eat and how our thyroid works is more powerful than most people realize. Two common foods — gluten and soy — are frequently discussed in the context of thyroid disorders. But the truth is nuanced. For some people, gluten and soy can influence...Read More
